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Central & South American

  • Bolivia

    "Chocolate, brown sugar & vanilla; Lemon-lime acidity with a creamy aftertaste." Roast Medium Region Carnavi Farm Several farms Variety Tipica, Caturra, Catuai Altitude 1400-1600 meters above sea Proc. Method Washed

    $6.99 - $72.99

  • Brazil

    “Peach, cherry, cocoa & spices with a delicate body.” Roast Light side of medium Region Cerrado Mineiro Farm Various smallholder farmers Variety Catuai, Bourbon Altitude 900 – 1,400 meters above sea Proc. Method Natural

    $6.99 - $72.99

  • Colombia

    "Sweet and tart with a creamy mouthfeel; toffee and lemon flavor with a nutty aftertaste." Roast Medium Region Manizales, Tolima Co-Op Various smallholder farmers Variety Colombia, Castillo, Caturra Altitude 1850 meters above sea Proc. Method...

    $6.99 - $72.99

  • Costa Rica

    "Chocolate, caramel, and baking spices with citric acidity and nutty finish." Roast Medium Region Tarrazu, Dota Valley Farm / Coop Montañas del Diamante Altitude 1,650 meters above sea Varietals Catuai, Caturra Processing Wet washed

    $6.99 - $72.99

  • Decaf South American Blend

    Dark roast: You wouldn't know this was decaf if we didn't tell you! Sweet with tons of flavor and body with a really rich mouthfeel. We roast it dark with no hint of bitterness.

    $6.99 - $72.99

  • Guatemala

    "Sweet with tangy citric acidity; cocoa and toffee flavors with a nutty aftertaste." Roast Light side of medium Region Acatenango, Chimaltenango Co-op ASPROGUATE - 150 smallholder farmers Variety Bourbon, Catuai, Caturra Altitude 1800–2100 meters above...

    $6.99 - $72.99

  • Honduras

    "Mild, sweet and citric with green pepper flavor and a nutty aftertaste." Roast Medium Region San Miguel, Marcala, La Paz Co-Op 77 Women members of RAOS Variety Catuai, Caturra, Bourbon, Pacas Altitude 1200–1700 meters above...

    $6.99 - $72.99